Future of Food In the past year, we have seen food riots on three continents, food inflation has rocketed and experts predict that by 2050, if things don't change, we will see mass starvation across the world. This film sees George Alagiah travel the world in search of solutions to the growing global food crisis. From the two women working to make their Yorkshire market town self-sufficient to the academic who claims it could be better for the environment to ship in lamb from New Zealand, George Alagiah meets the people who believe they know how we should feed the world as demand doubles by the middle of the century.
【India】
George joins a Masai chief among the skeletons of hundreds of cattle he has lost to climate change and the English farmer who tells him why food production in the UK is also hit. He spends a day eating with a family in Cuba to find out how a future oil shock could lead to dramatic adjustments to diets. He visits the breadbasket of India to meet the farmer who now struggles to irrigate his land as water tables drop, and finds out why obesity is spiralling out of control in Mexico.
Back in Britain, George investigates what is wrong with people's diets, and discovers that the UK imports an average of 3000 litres of water per capita every day. He talks to top nutritionist Susan Jebb, DEFRA minister Hilary Benn and Nobel laureate Rajendra Pachauri to uncover what the future holds for our food.
【Senegal】
George heads out to India to discover how a changing diet in the developing world is putting pressure on the world's limited food resources. He finds out how using crops to produce fuel is impacting on food supplies across the continents. George then meets a farmer in Kent, who is struggling to sell his fruit at a profit, and a British farmer in Kenya who is shipping out tonnes of vegetables for our supermarket shelves. He also examines why so many people are still dying of hunger after decades of food aid.
Back in the UK, George challenges the decision-makers with the facts he has uncovered - from Oxfam head of research Duncan Green to Sainsbury's boss Justin King. He finds out why British beef may offer a model for future meat production and how our appetite for fish is stripping the world's seas bare.
【Cuba】
In the final episode George Alagiah heads out to Havana to find out how they are growing half of their fruit and vegetables right in the heart of the city, investigates the 'land-grabs' trend - where rich countries lease or buy up the land used by poor farmers in Africa - and meets the Indian agriculturalists who have almost trebled their yields over the course of a decade.
George finds out how we in this country are using cutting-edge science to extend the seasons recycle our food waste and even grow lettuce in fish tanks to guarantee the food on our plates.
He hears the arguments about genetically modified food and examines even more futuristic schemes to get the food on to our plates.
人生苦多，何以解忧？爱情小甜饼是个good idea!😊
太失望了 有史以来第一次踩雷 要演技没演技要颜值没颜值 书理重点讲的都一笔带过了 抓不住重点 要不还说拍个剧吧
（豆瓣真空期补标9月末-12月）私人口味，无法解释，我就是钟情这样的风格。有点暗黑，时间对等，完全在场。
前面铺垫不够
身处牢笼，他却是自由的，隔着玻璃指尖相触，他们却是心意互通的。施拉德—斯科塞斯式的毁灭救赎男性神话无尽轮回。暗色影像中张扬符号指向美国梦碎的暮色侵袭，梦呓和喘息游离的声效伴随广角扭曲的噩梦回廊勾勒算牌人算不清的前世罪孽和道德因果。自囚者回首长夜，重渡黑水还清前债。是父与子的回环，恶与善的筹码归元。他以清教苦修的节欲方式近乎自虐浑浑度日，赌桌的冷酷计算成为欲罢不能的精神鸦片，写下铺满视觉空隙的告解独白。引路新生的火种猝然熄灭，饱含创世隐喻的手指实现涅槃，最后还恩清算复仇一体的谢罪因而背负无数原型人物宿命寓言叠加的幽冥之重，克制的表演和节制的叙事都为等待终章无声宣泄。执着复刻自我的创作和老调重弹无数次的人物类型都毫无新意，主角深陷往日痛楚的同时，我已在脑补这对公路父子移植漫画风格的商业片会如何。
网瘾老年这辈子还真就是写了一个人物然后反复拍。饶是如此，好片不是严格按照理论就能拍出来的
俗套爱情剧，俗但是喜欢，just like comfort food
老套路了~~~~只要男人多金帅脸又深情，女人就是又爱又恨发神经
俗套的剧情，男主身材真好，两人之间很有性张力
被原著吸引过来的。感觉这个改编蛮成功，剧情快起来了，无关的人物也去掉了一些。但俩人的演技真的不咋地。
我坦白了，我是土狗我喜欢。男主这身材不香吗？但是女主的职场行为无法苟同，怎么能乱翻别人东西！
publishing is exhausting
标准的蜜糖无脑片。随便看看啦。
俗气的小妞电影，尤其适合写论文的时候看！Josh房间绿色的漆好好看！Lucy也穿过很多绿色的衣服！喜欢💕
hmmmmm，主角翻脸不认人能力一流，比过家家还模式化
反映虐囚却表现的这么含蓄，真的要看睡着了，以德州扑克比喻
男女主颜值在线，不错😊
剧情老套，太容易预测，我都可以猜到接着要演出的内容。
以为男主角后面有大阴毛，原来是一个正直男。没有别的，就结束了90分钟
good for time killing
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